CAFÉ & LUNCH SPOT WiTH A ViEW.
Championing sustainable farm-to-fork cooking, local produce & partnerships.
SPRING SERIES
SPRING HAS ARRIVED AT LAST
The days are getting longer and the nights are getting stronger. Goldie’s hard work during Winter has paid off and our kitchen garden has come to life.
2024 for us is the year of sustainability. We have never been so focused on sourcing more ingredients and produce from our farm, creating new relationships with local suppliers and being more environmentally friendly. We want to give back to land as much as we receive!
SUPPER CLUBS & EVENTS THIS APRIL
To kick off our season, we will be hosting a series of Supper Clubs to celebrate the best of Spring from our farm. Don’t miss out and secure a table by booking
Friday 5th & Saturday 6th April - Spring Feast featuring our Wintershall Lamb
Friday 12th & Saturday 7th April - Dinner by Sean, tasting menu from land & sea
Friday 19th & Saturday 20th April - Spring Feast
YOGA ON A HiLLTOP
We want to say a huge thank you to Goldie & Kate for hosting yoga on a Hilltop throughout the Summer last year. The grass at Hilltop is finally warming up and we are excited to kick off our yoga season coming soon..
If you want to find out more about their yoga sessions and retreats, please enquire with them directly below
To find out more with Goldie please email:
To find out more with Kate please email:
kateyoga.surrey@gmail.com
SUSTAINABILITY IS AT THE HEART OF OUR GIFT CARD
We are proud to release our biodegradable gift cards which can be re-used again & again or recycled into your compost. The perfect gift for foodies with a passion for sustainability. These can be purchased directly from our Café.
Please click below to purchase one of our e-vouchers if you can’t pop in for a coffee. Our vouchers never expire and can be used at our café, lunch or Supper Clubs.
FiND US
Hilltop Kitchen, Combe Farm Buildings, Alldens Lane, Godalming, Surrey, GU8 4AP
Hours
Wednesday - Sunday 9am - 5pm
Lunch from 12:00pm
Open again from March 2024
